Hotique loves and recommends  ...

 

Experimental Ibiza

Experimental known as ECC in Paris, New York & London, has opened its bohemian restaurant and beach club at Cap D’es Falco in Ibiza. The dynamic experienced family team run it like clockwork - it has been designed by Dorothée Meilichzon, also the mastermind behind the other Experimental venues, with her signature touches of lush fabrics and French influences. Wonderful views and fresh food in a stunning shabby chic environment.

The restaurant is open all day for lunch, sunset drinks or dinner and is perfectly set up to accommodate romantic couples and group meals. Unpretentious service and the freshest ingredients with fine champagnes, wines & cocktails to create a memorable mélange. All of this against the backdrop of the sea, magical Es Vedra for the best sunset on the island.


Drive over the stunning salt pans in Salinas and enjoy one of the most stunning vistas on the island until you arrive at the end of the dirt track known as Cap D’es Falco - a true feast for the senses.

Great for lunch, sunset drinks or a romantic dinner.


 Hotique recommends: 

 Padron peppers, patas bravas & grilled chorizo from the Tapas
 Fresh water melon & feta cheese salad 
 Burrata Salad with tomatoes
 
Gerard’s Tiramisu

 

Open all day everyday in summer.
Location: Cap des Falco, Playa des Codolar, Las Salinas

To reserve a table and make a booking contact the Hotique concierge team or
Call +34
664 331 269

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